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Ninth Annual Pebble Beach Food & Wine Festival 2016

By: The Inns of Monterey / Mar 09, 2016
The Pebble Beach Food & Wine Festival will be home to a four day premier event featuring 100 celebrity chefs and 250 world acclaimed wineries held Thursday, March 31 – Sunday, April 3. Each day guests can partake in wine tastings, cooking demonstrations, and indulge in some of the most decadent and unique dining opportunities in the world.
Opening Night’s Reception will showcase 23 of the weekend’s top chefs and over two hundred domestic and international wines.
Highlighted events include, The Bounty of Monterey, featuring freshly foraged cuisine including mushrooms, shellfish, and the freshest vegetables to experience true farm-table dining, along with the finest Monterey County wines. Recently named one of the world’s top 10 wine destinations by Wine Enthusiast magazine, this event is one you don’t want to miss! And for those seeking a sweet treat, Sweet Indulgences, invites guests to explore sweet treats from caramels to nougats with some surprising wine pairings.
For more information on events, tickets, and packages available visit Pebble Beach Food and Wine. Hotel rooms are still available at the Inns of Monterey. Call 1-800-232-4141.

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