Estéban Restaurant is hosting its second ‘Taste of Spain’ strolling dinner and reception, Thursday, April 23, 2015 from 5:30 to 9:00 pm. Chef Tom Snyder will prepare and serve authentic seafood Paella on the patio while offering an assortment of traditional Spanish Bocadillos and Pinxtos throughout the restaurant. Veteran winemaker, Dan Karlsen from Chock Rock Vineyard will be pouring his wines, and a selection of Spanish wines will also be served.
Taste of Spain
Thursday, April 23, 2015
5:30 – 9:00 pm
$75 per person
For tickets call 831-324-6773
A $10 per person surcharge will be added to reservations made after April 17th