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A Monterey Holiday

By: Inns of Monterey / Dec 14, 2017

The trees have been lit, gifts have been shopped for, cocoa has been made, but what's next on your holiday celebration list? There are still some holiday events going on around the Monterey Bay that you're not going to want to miss!

 

Visit Santa's Workshop on Cannery Row

 

This weekend, visit Santa and his workshop for free at 700 Cannery Row on the first floor of the Fish Hopper Restaurant. Stop by Saturday or Sunday, from 12:00pm-4:00pm. For more information, including parking details, click here.

 

Celebrate Christmas Dinner at Estéban Restaurant

Celebrate Christmas at Estéban Restaurant, December 25th from 4:00-9:00pm, and enjoy a four-course family style dinner designed to share with your loved ones around the table. Savor a delicious holiday feast, prepared by Chef Tom Snyder, complete with gem lettuce hearts, seared scallops, beef wellington served with roasted potatoes, brussels sprouts, braised carrots, and finished with a traditional Buche de Noel. A selection of Estéban Restaurant's unique California-inspired Spanish dishes will also be available.

 
First Night Monterey  

Ring in the New Year in Monterey and celebrate 25 years of magic! Monterey’s community celebration of arts will take place on December 31st from 3:00pm until midnight and is an affordable event for the whole family. This year, enjoy entertainment from over 60 performances of jazz, folk and rock n roll, as well as dance and artwork. There will also be a special event, Kids Night Out, for the young and young at heart. Make this a memorable start to the new year in Monterey!

 
New Years Eve Dinner Specials at Estéban Restaurant
Ring in the New Year at Estéban Restaurant this Sunday, December 31st, and enjoy specialty dishes that are centered to bring you good fortune in the New Year. Savor Chef Tom Snyder's diverse dishes, such as, garlic and egg soup with prawns, bacon and finished off with homemade croutons, Serrano ham & sheep's milk terrine with frisèe and apple salad or a Basque cioppino featuring tun, scallops, salmon, mussels, and clams braised in lobster sauce all designed to bring you the best of luck in 2018! There will be plenty of Cava champagne to go around and to greet the new year with cheer. In addition, we will have the full Estéban Restaurant menu available. Reservations are recommended and can be made by calling Estéban Restaurant at 831-375-0176. 
 

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